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Category Archives: food
Sweet 100s are our favorite tomato
This is the third year we’ve grown the cherry tomato variety “Sweet 100,” so-named for the quantity of fruit it produces. I think it should be renamed “Sweet 1000″ because man-o-man these plants keep delivering. We pick the amount in … Continue reading
Posted in cooking, food, garden
Tagged Cherry tomato, sweet 100, tomato, too many tomatoes
13 Comments
Pie of the Month Club – Peach
Did we tell you about our family’s “Pie of the Month” club? A few years ago we opened the best Christmas present ever — a promise of a homemade pie each month from Christe’s mother. When we drove up to … Continue reading
Posted in cooking, food, pie of the month
Tagged homemade pie, peach pie, Pie, pie of the month club
4 Comments
Low Sugar Peach Jam
It’s been a good year for peaches in the Ohio Valley. Despite the dry weather, our favorite orchard had no shortage when we made our pilgrimage upriver to buy fruit last weekend. Last year, when we made peach jam, we … Continue reading
Posted in canning, food
Tagged Fruit preserves, Home, jams jellies and preserves, low-sugar peach jam, peach jam in jars, Peaches
10 Comments
In a pickled state these days
We didn’t grow cucumbers this year but that hasn’t kept us from buying them to make our famous Bread and Butter Pickles. You ask: “Why are your pickles famous?” Because we say so! I think they are so easy because … Continue reading
Everybody’s favorite jam — Blueberry
We love blueberry jam.
Blackberry Jam and other controversies
Just LOOK at what we found at the farmer’s market over the weekend! Jam! Well, not yet anyway. We found these old Mason jars in a junk store a few years ago – five of them for $3 — and … Continue reading
Posted in canning, cooking, food, summer
Tagged blackberry, blackberry jam, farmers market, Fruit preserves, home made jam, mason jar, Pectin, Recipe
12 Comments
This is what we ate: Caprese salad, hummus and seitan
We picked 20 or more cherry tomatoes but instead of standing in the garden and eating them right off the vine we acted like grownups (for once) and took them inside the house where they sat on the counter for … Continue reading
Posted in cooking, food, garden, summer
Tagged Balsamic vinegar, caprese salad, Cherry tomato, fresh mozarella, hummus, Insalata Caprese, seitan, tomato
8 Comments
How we make zucchini bread here at Lydia Street
This is the time of year that zucchini starts to be plentiful, whether you grow it, buy it at the farmer’s market or have generous friends (like we do). This recipe isn’t difficult, especially if you have a food processor … Continue reading
Posted in canning, cooking, food, garden, photography
Tagged Bread, Recipe, zucchini, zucchini bread
10 Comments
Tomatoes: Roma
This year we decided to grow more Roma tomatoes after we noticed them in a garden in the neighborhood last year. The plants are much smaller than our cherry tomatoes (those are Sweet 100s) but they are growing TONS of … Continue reading
Posted in canning, cooking, food, garden
Tagged roma tomatoes, tomato sauce, tomatoes, vegetables
3 Comments

